A RESPONSIBLE AND ECO FRIENDLY CHOICE
Incas was one of the first companies to understand the importance of supporting the creation of fine blends of Espresso coffee both grinded and in beans, with the production of single dose coffee pods in high quality filter paper.
Pods are surely a clean, easy and quick way to make a steady yielding coffee with a taste that reminds very much the taste of Expresso.
For a conscious and responsible choice of respect for the environment and for the consumers’ health, Incas single dose pods are packed exclusively with food filter paper, which is made out of fine cellulose wood pulp completely environmental friendly and recyclable.
The pods are packed singularly and in protected atmosphere, by inserting nitrogen in the packing phase so as to best preserve the fragrances, and the coffee from oxidation and to avoid that the grinded blend enters into contact with air, which is the first cause of loss of organoleptic properties.
Contrary to other single dose coffee solutions, this packing preference guarantees a constant quality product, thanks to the uniformity of the dosage, of the grinding and the pressing of the grinded coffee. Furthermore, the coffee is “filtered” directly into the cup through natural fibers which do not alter the original taste of the fine blend, but actually help realize a Real Italian Expresso with no health damage for the consumer.
The passion for quality can be found in the Incas pods, that offer a fine blend of Expresso coffee wrapped in an eco-friendly and totally biodegradable packaging.
Once used, the pods can be easily disposed of in the organic waste bin, since they are made solely of organic material: paper and coffee grounds.