Incas Caffè
ITA
ITA
Incas Caffè

History

Premium Quality coffee has been right from the start the goal and the passion of Incas Coffee Company.

A good cup of coffee can’t be improvised” said Vincenzo Donatiello who, in 1922,  opened a Coffe&food Shop together with his wife Anna in the ancient and fascinating area of Triggio in Benevento: “La Bottega Nuova”.

The novelty of the shop was the wooden shelves displaying exotic green coffee and few precious roasted coffee blends produced with the utmost care by Vincenzo.

His son Giuseppe, grew in the shop and lately decided to work in this fabulous sector specializing in the “Coffee Roasting”.

In the 1960’s Giuseppe founded the Incas Caffè Company producing  Premium Quality Coffee Blend in the best Italian tradition. His son Vincenzo and daughters Simona and Annalisa are still do this  today with love and passion.

The Company specialized in the production of premium Quality Italian Espresso coffee Blends for the Ho.Re.Ca sector first  and later in the production of premium quality coffee for home and office with ground coffee and coffee pods.